Chicken Flautas

Posted on February 11, 2022

Chicken Flautas

Are you looking for recipe inspiration? Chicken Flautas special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Chicken Flautas What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chicken Flautas, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Chicken Flautas delicious at home, because as long as you know the trick, this dish can be a special treat.

Just in addition, the time it takes to cook Chicken Flautas estimated approx. 20 mins.

Well, this time, let's try it, and vary the Chicken Flautas yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Chicken Flautas using 13 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Make one batch for tonight and one to freeze for a meal later.

Ingredients and spices that need to be prepared to make Chicken Flautas:

  1. can cooking spray
  2. 2 onion, chopped
  3. 2 can Green Chiles-chopped
  4. 2 tbsp butter or oil
  5. 8 chicken thighs- precooked and shredded
  6. 4 oz sour cream
  7. 6 oz cream cheese- softened
  8. 4 oz salsa-I just used Tostitos brand but any will work
  9. 1 can sweet corn- drained
  10. 1 1/2 cup Cheddar Cheese- shredded
  11. granulated garlic
  12. 1 tbsp chopped parsley
  13. 18 tortillas- flour

Steps to make a Chicken Flautas

1
Preheat oven to 400°F. Lightly spray 9 x 13 pan with non-stick cooking spray
2
In a medium pan with 2 tbs. Oil or butter, saute chilis and onion until softened.
3
Combine all ingredients except tortillas in a large bowl.
Chicken Flautas - Step 3
4
Put about 2-3 spoonfuls of the filling mixture on an outer third of the tortillas and roll.
5
Place rolled tortillas in pan and cook for about 15 minutes or until the tortillas are crisp and lightly browned. They can also be placed under the broiler for a few minutes, being careful not to burn the tortillas.
Chicken Flautas - Step 5
6
There should be enough filling and tortillas to make 2 pans of this. I made one for dinner and then froze another pan for a meal at a later date. Be sure to thaw the flautas before cooking second batch.

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