Mexi Corn Casserole`

Posted on January 20, 2022

Are you looking for recipe inspiration? Mexi Corn Casserole` special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mexi Corn Casserole` What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mexi Corn Casserole`, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mexi Corn Casserole` delicious at home, because as long as you know the trick, this dish can be a special treat.

Just in addition, the time it takes to cook Mexi Corn Casserole` estimated approx. 15 mins.

Well, this time, let's try it, and vary the Mexi Corn Casserole` yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mexi Corn Casserole` using 12 ingredient type and 4 manufacturing steps. Here's how to make the dish.

haha yes this is less messy n a lil more pizass!! ~(o.o)~

Ingredients and spices that need to be prepared to make Mexi Corn Casserole`:

3 can whole drained kernal corn
2/3 cup mayonnaise
1/2 cup sour cream
3 tbsp tanjin fruit seasoning
1 tsp black pepper
1 tsp parsley flakes
1 diced roma tomatoe
1/2 red bellpepper
2 tbsp chopped cilantro
1/2 cup cotija cheese or parmesan cheese
1/2 diced jalapeno
1 tab melted butter

Steps to make a Mexi Corn Casserole`

drain your corn add to microwaveable dish. Dice all veggies add to corn with all other ingredients. stir well heat microwave 12 minutes

you can also bake in oven 350 20 minutes

you can sprinkle more freshly graded parmesan cheese to top when it comes out and sprinkle more seasoning to top. ENJOY!!

This dish is a twist on a corn on a stick.Its a hispanic tradition grilled corn coated in mayonnaise, parmesan cheese, melted butter, lime & chili sprinkled.

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