Crispy corn chaat

Posted on February 5, 2022

Crispy corn chaat

Are you looking for recipe inspiration? Crispy corn chaat special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Crispy corn chaat What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Crispy corn chaat, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Crispy corn chaat delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Crispy corn chaat yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Crispy corn chaat using 12 ingredient type and 4 manufacturing steps. Here's how to make the dish.

A perfect tea time snack. #itsprocessoverproduct #indvsban

Ingredients and spices that need to be prepared to make Crispy corn chaat:

  1. 1 corn cob
  2. 2 cups water
  3. as required Oil for frying
  4. as per taste Salt
  5. 1/2 tsp red chilli powder
  6. 1/2 tsp black pepper powder
  7. 2 tbsp oats powder
  8. 1 onion finely chopped
  9. 1 green chilli finely chopped
  10. 1 tbsp coriander leaves chopped
  11. 1 lemon
  12. 1 tsp chaat masala

Steps to make a Crispy corn chaat

1
Remove the corn kernels and put them in a saucepan with water and boil for 5 minutes. Drain the water and set it aside.
2
In a bowl add the boiled corn kernels and add oats powder, red chilli, black pepper and mix well. Add 1 tsp of water and mix so that the oats powder gets coated around the corn properly.
Crispy corn chaat - Step 2
Crispy corn chaat - Step 2
3
In a kadhai heat oil and add the corn kernels in batches and fry them on a low to medium flame till it turns golden brown.
Crispy corn chaat - Step 3
4
Put the fried corn in a bowl, add onions, coriander leaves, green chilli, chaat masala and squeeze some lime juice before serving.
Crispy corn chaat - Step 4

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