Knock off Chipotle Burrito Bowl

Posted on April 10, 2022

Knock off Chipotle Burrito Bowl

Are you looking for recipe inspiration? Knock off Chipotle Burrito Bowl special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Knock off Chipotle Burrito Bowl What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Knock off Chipotle Burrito Bowl, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Knock off Chipotle Burrito Bowl delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Knock off Chipotle Burrito Bowl is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Knock off Chipotle Burrito Bowl estimated approx. 15 mins.

Well, this time, let's try it, and vary the Knock off Chipotle Burrito Bowl yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Knock off Chipotle Burrito Bowl using 7 ingredient type and 8 manufacturing steps. Here's how to make the dish.

I was desperately craving a burrito bowl however drive get there was not an option. So I got curious...

Ingredients and spices that need to be prepared to make Knock off Chipotle Burrito Bowl:

  1. 1 envelope mahatma yellow rice
  2. 1 lb steak, I used eye round steak
  3. 1 envelope Taco bell fajita seasoning
  4. 1 baby kale greens
  5. 1 black bean and corn salsa, medium heat
  6. 1 shredded cheese, Mexican blend
  7. 1 sour cream

Steps to make a Knock off Chipotle Burrito Bowl

1
Slice steak into bite sized fajita strips. Meanwhile start the rice.
2
While rice is cooking per instructions on package, add steak to a medium skillet and sauté. Add fajita seasoning.
3
Once steak is cooked through, rice should be ready.
4
In bottom of bowl add a layer of rice.
5
Top rice with steak.
6
At toppings as desired.
7
In photo it is layered as such: rice, steak, salsa, kale, sour cream, cheese.
8
Serve and enjoy.

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