Dawn's southern cornbread

Posted on April 18, 2022

Dawn's southern cornbread

Are you looking for recipe inspiration? Dawn's southern cornbread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Dawn's southern cornbread What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Dawn's southern cornbread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Dawn's southern cornbread delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Dawn's southern cornbread is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Dawn's southern cornbread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Dawn's southern cornbread using 5 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Everyone in the south loves cornbread. This is the same recipe passed down from my mother. It's really tasty. Hope you enjoy it as much as my family has.

Ingredients and spices that need to be prepared to make Dawn's southern cornbread:

  1. 2 cup Self rising buttermilk corn meal
  2. 1 large Egg
  3. 1 1/3 cup Milk
  4. 1/4 cup Vegetable oil or bacon grease
  5. 2 tbsp Bacon grease

Steps to make a Dawn's southern cornbread

1
preheat oven to 450°, put 2 tbsp bacon grease in a 8 to 9 inch cast iron skillet, while preheating oven melt bacon grease.
2
Beat egg in a medium bowl. Stir in milk, oil and cornmeal mix until smooth. Batter should be creamy and pourable, if too thick, add 1 to 2 tbsp of milk and pour into the prepared skillet or pan.
3
bake 20 to 25 minutes or until golden brown or a toothpick comes out clean from the center
4
Let cool for about 5 minutes and place on your dish. Cut into and enjoy

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