New England corn chowder

Posted on April 2, 2022

New England corn chowder

Are you looking for recipe inspiration? New England corn chowder special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though New England corn chowder What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of New England corn chowder, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare New England corn chowder delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the New England corn chowder yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create New England corn chowder using 6 ingredient type and 8 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make New England corn chowder:

  1. 1 medium Onion
  2. 6 large Potatoes
  3. 4 cup Corn (frozen, canned or fresh)
  4. 1 can Canned milk
  5. 1 tbsp Butter or margarine
  6. 1 Salt and pepper to taste

Steps to make a New England corn chowder

1
Peel and cut up potatoes into big bite sized pieces
2
Dice onion
3
Put potatoes and onion in a large pot and add water to about 2 inches over ingredients
4
Add corn, canned milk, salt and pepper
5
Bring to a boil and reduce to simmer....cook until potatoes are tender
6
Simmer until corn is done
7
Add butter just before serving
8
This is wierd but peanut butter on bread is awesome with this chowder!

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