Are you looking for recipe inspiration? Tex-Mex Chicken with Corn Salsa special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Tex-Mex Chicken with Corn Salsa What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Tex-Mex Chicken with Corn Salsa, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Tex-Mex Chicken with Corn Salsa delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Tex-Mex Chicken with Corn Salsa yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Tex-Mex Chicken with Corn Salsa using 12 ingredient type and 4 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Tex-Mex Chicken with Corn Salsa:
- 2 tsp chili powder
- 1 tsp ground cumin
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 4 chicken breasts
- 12 oz bag frozen corn, thawed
- 1/4 cup red onion
- 2 roma tomatoes
- 1/3 cup green pepper
- 2 tbsp fresh cilantro
- 2 tbsp lime juice
- 1 jalapeno chili
