Beef Enchilada Bake

Posted on May 20, 2022

Beef Enchilada Bake

Are you looking for recipe inspiration? Beef Enchilada Bake special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Beef Enchilada Bake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Beef Enchilada Bake, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Beef Enchilada Bake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Beef Enchilada Bake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Enchilada Bake estimated approx. 20 mins.

Well, this time, let's try it, and vary the Beef Enchilada Bake yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Beef Enchilada Bake using 5 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Beef Enchilada Bake:

  1. 1 lb lean ground beef
  2. 1 can (10.75 oz.)reduced sodium condensed cream of chicken soup
  3. 1/2 lb velveeta, cut into 1/2" cubes
  4. 6 corn tortillas (6inch) cut in half
  5. 1 can Ro*tel diced tomatoes and green green chilies, undrained

Steps to make a Beef Enchilada Bake

1
Heat oven to 350°F
2
Brown meat in large skillet; drain.
3
Stir in soup and 1cup Velveeta
4
Spoon 1/3 of the meat mixture into 8-inch square baking dish; cover with 6 tortilla halves and 1/4cup Ro*Tel. Repeat layers
5
Top with remaining meat mixture, Ro*Tel and Velveeta; cover.
6
Bake 25min. or until heated through.

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