Caramel Corn

Posted on April 4, 2022

Caramel Corn

Are you looking for recipe inspiration? Caramel Corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Caramel Corn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Caramel Corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Caramel Corn delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Caramel Corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Caramel Corn using 5 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Caramel Corn:

  1. 2 cup brown sugar
  2. 2 bags jays puff corn
  3. 1 cup butter
  4. 1/2 cup karo syrup
  5. 1/2 tsp baking soda

Steps to make a Caramel Corn

1
Preheat oven 250°F. Spray 2 cookie sheets with pam (for easy cleaning use parchment paper on cookie sheets and spray with pam)
2
In a medium sauce pan, melt butter,sugar, and karo syrup over medium heat. Boil 5 minutes. Remove from heat and add baking soda. Pour over corn in large bowl (may need to do this in 2 batches)
3
Pour caramel corn mixture on cookie sheets. Bake at 250°F for 1 hour. Immediately spread caramel corn on sheets of wax paper on counter, making sure to spread the pieces apart, cool completely.

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