Scalloped corn

Posted on April 1, 2022

Scalloped corn

Are you looking for recipe inspiration? Scalloped corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Scalloped corn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Scalloped corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Scalloped corn delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Scalloped corn is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scalloped corn estimated approx. 1 hour.

Well, this time, let's try it, and vary the Scalloped corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Scalloped corn using 5 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Scalloped corn:

  1. 2 box jiffy
  2. 2 eggs
  3. 1 envelope butter
  4. 2 can creamed corn
  5. 2 can whole kernel corn

Steps to make a Scalloped corn

1
preheat to 375
2
spray nonstick in baking dish
3
mix all ingredients in casserole dish
4
bake for 1hr or until you can poke center with toothpick & out comes put clean

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