Are you looking for recipe inspiration? Mexican style beef soup / caldo d res special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mexican style beef soup / caldo d res What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Mexican style beef soup / caldo d res, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mexican style beef soup / caldo d res delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Mexican style beef soup / caldo d res is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mexican style beef soup / caldo d res estimated approx. 20 mins.
Well, this time, let's try it, and vary the Mexican style beef soup / caldo d res yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mexican style beef soup / caldo d res using 9 ingredient type and 8 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Mexican style beef soup / caldo d res:
- 2 lb beef mix
- 2 tbsp olive oil
- 2 medium potatoes
- 2 slice onion
- 2 medium zuchinni
- 1 large chayote. (Optional)
- 4 each carrots sliced into 1/2 inch pcs
- 3 pinch salt to taste
- 2 each corn cut in 3
