Baked French Toast Casserole with Maple Syrup

Posted on June 14, 2022

Baked French Toast Casserole with Maple Syrup

Are you looking for recipe inspiration? Baked French Toast Casserole with Maple Syrup special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Baked French Toast Casserole with Maple Syrup What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Baked French Toast Casserole with Maple Syrup, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Baked French Toast Casserole with Maple Syrup delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Baked French Toast Casserole with Maple Syrup yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Baked French Toast Casserole with Maple Syrup using 18 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Baked French Toast Casserole with Maple Syrup:

  1. 1 loaf French Bread
  2. 8 large eggs
  3. 2 cup half and half
  4. 1 cup milk
  5. 2 tbsp granulated sugar
  6. 1 tsp vanilla
  7. 1/4 tsp Ground cinnamon
  8. 1/4 tsp ground nutmeg
  9. 1 dash salt
  10. 1 praline topping
  11. 1 maple syrup
  12. Praline Topping
  13. 1/2 lb butter
  14. 1 cup packed light brown sugar
  15. 1 cup chopped pecans
  16. 2 tbsp light corn sryup
  17. 1/2 tsp ground cinnamon
  18. 1/2 tsp ground nutmeg

Steps to make a Baked French Toast Casserole with Maple Syrup

1
Slice french bread into 20 slices, 1 in each. Arrange slices in a generously buttered 9x13 dish in 2 rows, overlapping the slices. In a large bowl, combine the eggs, half and half, milk, sugar, vanilla, cinnamon, nutmeg and salt and beat with a rotary beater or whisk until blended but not too bubbly. Pour mixture over the bread slices, making sure all are covered evenly with the milk-egg mixture. Spoon some of the mixture in between the slices. Cover with foil and refrigerate overnight.
2
The next day, preheat oven to 350. Spread praline topping evenly over the bread and bake for 40 minutes, until puffed and lightly golden. Serve with maple syrup.
3
Praline Topping: Combine all ingredients in a medium bowl and blend well. Makes enough for the casserole.

Other Recipes You Need To Try

Taco Turkey Meatloaf

Taco Turkey Meatloaf

Major hit in my house, my family said it tastes like enchiladas..delicious!!

8-10 servings
brueman stew

brueman stew

6 servings
2 mins
Easy Chicken Stew

Easy Chicken Stew

3 servings
Easy Green Enchiladas

Easy Green Enchiladas

6 servings
30 mins
Mac & Cheese Bake

Mac & Cheese Bake

I don't like to make just regular mac & cheese, I want to do something special and this is not your ordinary mac & cheese I promise

20 servings
50 mins
Easy Yellow Rice

Easy Yellow Rice

4 servings
Sausage And Veggie Dish

Sausage And Veggie Dish

I wanted to have a healthy meal but not a strict diet meal so I mixed all the things on live to eat and came up with this delicious recipe.

AZTECA CAKE♥

AZTECA CAKE♥

A very good and easy dish to make

6 servings
50 mins
Maja Blanca

Maja Blanca

A filipino dessert made of coconut milk

8 servings
Hamburger Soup

Hamburger Soup

I was having a mind freeze, I looked up certain ingredients I had on hand, I took the basics and made it my own, I hope you enjoy,

5 servings
120 mins
Black Bean Burritos

Black Bean Burritos

Yummy black beans and cream cheese burritos.

4 servings
10 mins