Buffalo Cauliflower Salad

Name: Buffalo Cauliflower Salad
Yield: 20 servings
Ingredients: 1/4 cup Buffalo Sauce; 2 Heads Cauliflower; 1 lb Spring Mix Greens; 12 ounces Super Sweet Corn; 1 Red Onion, Sliced; 16 ounces Blue Cheese Crumbles; 1 Bag Crispy Jalapeño Chips to Garnish (Optional)

Posted on March 9, 2022

Are you looking for recipe inspiration? Buffalo Cauliflower Salad special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Buffalo Cauliflower Salad What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Buffalo Cauliflower Salad, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Buffalo Cauliflower Salad delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Buffalo Cauliflower Salad is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Buffalo Cauliflower Salad estimated approx. 30 mins.

Well, this time, let's try it, and vary the Buffalo Cauliflower Salad yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Buffalo Cauliflower Salad using 7 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Raw Buffalo Cauliflower Salad with Sweet Corn and Cool Blue Cheese Crumbles

Ingredients and spices that need to be prepared to make Buffalo Cauliflower Salad:

1/4 cup Buffalo Sauce
2 Heads Cauliflower
1 lb Spring Mix Greens
12 ounces Super Sweet Corn
1 Red Onion, Sliced
16 ounces Blue Cheese Crumbles
1 Bag Crispy Jalapeño Chips to Garnish (Optional)

Steps to make a Buffalo Cauliflower Salad

Start by cutting Cauliflower into small florets

In a large mixing bowl, lightly drizzle Buffalo Sauce over Cauliflower. Gently toss until all the Cauliflower is covered. Use more or less Buffalo Sauce to ensure an even coat while being careful not to oversaturate. Once done, set it to the side.

In a separate mixing bowl; combine Spring Mix, corn and the sliced onions. Mix well.

Add the Cauliflower and Blue Cheese Crumbles into the Spring Mix and lightly toss.

Transfer the Salad into your serving container of choice and finish by garnishing the top with the Crispy Jalapeño Chips.

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