Creamy Rotel Slow Cooker Chicken

Posted on March 20, 2022

Creamy Rotel Slow Cooker Chicken

Are you looking for recipe inspiration? Creamy Rotel Slow Cooker Chicken special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Creamy Rotel Slow Cooker Chicken What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Creamy Rotel Slow Cooker Chicken, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Creamy Rotel Slow Cooker Chicken delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Creamy Rotel Slow Cooker Chicken yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Creamy Rotel Slow Cooker Chicken using 6 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Creamy Rotel Slow Cooker Chicken:

  1. 1 can rotel
  2. 1 can black beans drained
  3. 11 oz (1 package) cream cheese
  4. 1 1/2 cup corn (I use frozen sweet)
  5. 4 frozen chicken breasts
  6. 3/4 cup chopped mushroom of choice, you can add more or less as desired

Steps to make a Creamy Rotel Slow Cooker Chicken

1
Turn slow cooker to low
2
Add chicken then all other ingredients, *except mushrooms*
3
Cook on low for 6 hours stirring every 2 hours. Cut up the chicken into cubes after about 4 hours of cooking. One hour before done add mushrooms (if serving over rice now is a good time to cook as directed).
4
My daughter add sour cream to bring down the spice.

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