Maja Blanca

Posted on July 3, 2022

Maja Blanca

Are you looking for recipe inspiration? Maja Blanca special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Maja Blanca What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Maja Blanca, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Maja Blanca delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Maja Blanca is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Maja Blanca yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Maja Blanca using 7 ingredient type and 5 manufacturing steps. Here's how to make the dish.

A filipino dessert made of coconut milk

Ingredients and spices that need to be prepared to make Maja Blanca:

  1. 4 cups coconut milk
  2. 3/4 cup cornstarch
  3. 14 ounces condense milk
  4. 3/4 cup fresh milk
  5. 3/4 cup granulated sugar
  6. sweet corn (can)
  7. toasted coconut (optional)

Steps to make a Maja Blanca

1
Pour coconut milk in a cooking pot and boil.
2
Add sugar, condensed milk and corn. Let it simmer for 8 mins.
3
Combine fresh milk, cornstarch then whisk until diluted.
4
Pour fresh milk and cornstarch mixture in cooking pot. Allow to cook while stirring until the mixture reaches your desired thickness.
5
Pour mixture into moulds or tray. Allow to cool. Garnish with toasted coconuts on top and serve.