Are you looking for recipe inspiration? Polenta (cornmeal) bite special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Polenta (cornmeal) bite What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Polenta (cornmeal) bite, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Polenta (cornmeal) bite delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Polenta (cornmeal) bite yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Polenta (cornmeal) bite using 27 ingredient type and 5 manufacturing steps. Here's how to make the dish.
Polenta is dried corn meal it is healthy and tasty . You can use normal makki ka aata besides Polenta. #CookClick
Ingredients and spices that need to be prepared to make Polenta (cornmeal) bite:
- Ingredients For prunes sauce:-
- 1 cup hand picked prunes
- 1 cup pineapple juice
- 1/2 cup coconut malai
- Pinch Black salt
- 1 green chilli
- 1 tsp black pepper powder
- 1 tsp dry mango powder
- Ingredients for mushrooms:-
- 1 packet button mushroom
- 1 tbsp chopped garlic
- 1 tsp chilli powder
- 2 tbsp tomato puree
- 1/2 cup thick coconut milk
- 1 tsp oil
- Ingredients for polenta base :-
- 2 cup polenta (cornmeal)
- to taste Salt
- 1 tsp black pepper powder
- 1 tbsp rice bran oil
- 1 tbsp chopped coriander
- 1 chopped green chilli
- 1 tbsp lemon juice
- as needed Oil for frying
- For serving:-
- 1/2 Cabbage
- as needed Mint leaves
