Shahi corn - capsicum

Posted on February 5, 2022

Shahi corn - capsicum

Are you looking for recipe inspiration? Shahi corn - capsicum special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Shahi corn - capsicum What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Shahi corn - capsicum, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Shahi corn - capsicum delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Shahi corn - capsicum yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Shahi corn - capsicum using 16 ingredient type and 5 manufacturing steps. Here's how to make the dish.

#mysterybox2 #sweetcorn

Ingredients and spices that need to be prepared to make Shahi corn - capsicum:

  1. 1 cup capsicum cubes
  2. 1/2 cup sweet corn
  3. 1 tbsp cashews
  4. 1/4 tsp raisins
  5. 2 tbsp fresh cream
  6. 1 tbsp Oil
  7. to taste Salt
  8. 1 tbsp tomato ketchup
  9. 1-1 tsp coriander and cumin powder
  10. to taste Sugar
  11. 1 tomato purie
  12. 1/4 tsp turmeric powder
  13. 1/2 tsp garam masala
  14. 1 tsp red chilli powder
  15. 1/2 tsp Cumin seeds
  16. 1/4 tsp Mustard seeds

Steps to make a Shahi corn - capsicum

1
Heat oil in kadhai add cumin and mustard seeds in it
2
Add cashew pieces and dry it remove it from oil.
3
Add tomato purie and saute it, add cream stir together till oil releases.
4
Add dry spices and tomato ketchup. Add 1/2 cup water and capsicum cubs in it and cook it.
5
Lastly add fried cashew s and raisins in it cook for 2 minutes and serve it.
Shahi corn - capsicum - Step 5

Other Recipes You Need To Try

Pescaítos Fritos (Andalusian Style Deep Fried Baby Fish)

Pescaítos Fritos (Andalusian Style Deep Fried Baby Fish)

I call these Pescaítos Fritos because the way I was introduced to them was by way of Spanish cuisine, but lots of cultures have something similar. One of my Filipina friends told me she calls them dilis and eats them with salt, pepper, and vinegar over steamed rice, which also sounds delicious! You can make them with a few kinds of baby fish. I think anchovies are more typical to Spanish cuisine, but on this day, I had baby smelt. Yummy for snacking or appetizers. Perfect with a glass of ice cold lager or tinto verano!

3 to 4 appetizer servings
cowboy corn salsa

cowboy corn salsa

easy to prepare. definitely a family and party pleaser ~(o.o)~

15 servings
15 mins
Kiva's Mole Sauce

Kiva's Mole Sauce

Celebrate Cinco de Mayo with Chicken Taquitos and a Kiva Dark Chocolate infused Mole sauce! 1/2 cup per serving. 10mg serving.

10 servings
1 hour
Aloo Paratha

Aloo Paratha

#goldenapron3 #Week11 #Atta #Potato Jeera

4 servings
20 mins
Veggie Taco Bowls

Veggie Taco Bowls

More pantry cooking inspiration. This is a hearty, meatless meal and any leftovers taste just as good.

6-8 servings
Mexican Corn Bread

Mexican Corn Bread

8 servings
10 mins
KFC Mac and cheese bowl #mycookbook

KFC Mac and cheese bowl #mycookbook

Can use spicy popcorn chicken. This is my son favorite stuff all in one bowl.

Methi corn aloo

Methi corn aloo

#goldenapron

Cheese, Seafood, and Corn Pizza-Style Okonomiyaki

Cheese, Seafood, and Corn Pizza-Style Okonomiyaki

Traditional okonomiyaki is good too, but I made this western-style for my grandkids who loves cheese and corn. How we eat it is by making large okonomiyaki, cutting it up and serving it! I's nice to cut it up before spreading the sauce and mayonnaise! Recipe by Mayoi neko

4 servings
Cheesy Chorizo Rice

Cheesy Chorizo Rice

Ninja Foodi dinner, but would work the same with most any pressure cooker. What I like about this recipe is it was quick, easy, filling, inexpensive, and made a whole meal with just one pot. This was a total experiment. I ended up just tossing together some things I'the hoped would work and figured pizza is always just a phone call away if I failed. 😂 My husband loved this, so I made sure to record it to be able to recreate it for him. That being said, this is not by any means how a traditional chorizo dish would be prepared, and I apologize in advance to any Mexican food connoisseurs out there. You will more likely than not want to add some jalepeños and/or red pepper flakes and cayenne to turn up the heat if that's your thing. This should also work just fine with ground beef instead of chorizo (double the spices), Rotel tomatoes instead of Italian tomatoes (likely would work better), condensed cheddar soup or your own cheese sauce from shredded cheddar butter and milk melted together instead of the Ragu cheese sauce, black beans instead of blàckeye peas, brown rice instead of white rice. ....or just use it as a base to spark ideas for your own experiment with whatever you have on hand.

Starch Mix Salad

Starch Mix Salad

Just came to mind

4 servings
1hr
LG CHICKEN SOUP / STOCK ( CARROT AND CORN COB )

LG CHICKEN SOUP / STOCK ( CARROT AND CORN COB )

MY VERSION A CLEAR CHICKEN SOUP / STOCK LOVING IT

6 servings
50 mins
Spaguetti squash

Spaguetti squash

4 servings
1hr