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Ingredients and spices that need to be prepared to make Swiss_chard_pastry... Shuabiat_bie_selek:
- 1 kg Swiss chard leaves
- 2 big onions
- tablespoons sumac
- 1 tablespoon salt
- 120 ml or 1/2 a cup of pomegranate molasses
- 4 tablespoons olive oil
- 1/4 cup raisins
- 1/4 cup walnuts
- 2 tablespoons sesame (optional)
- Shuabiat's dough :
- 6 cups flour
- 1 teaspoon salt
- 1 1/2 tablespoon sugar
- 1/4 cup corn oil
- 3 cups water or as needed
- as needed Corn oil for rolling the dough
