Are you looking for recipe inspiration? Shrimp Fried Rice special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Shrimp Fried Rice What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Shrimp Fried Rice, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Shrimp Fried Rice delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Shrimp Fried Rice yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Shrimp Fried Rice using 12 ingredient type and 4 manufacturing steps. Here's how to make the dish.
#mycookbook Another โfried riceโ variant that I love โค๏ธ so so much! Use fresh shrimps to get the sweetness of the shrimps and remember not to cook them too long ๐๐ If you like my recipes, please follow my Instagram @jenscookingdiary for the Indonesian recipes or @jenscookdineandtravel for the English recipes ๐๐ป๐๐
Ingredients and spices that need to be prepared to make Shrimp Fried Rice:
- 2 Tbsp vegetable oil
- 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- 250 gr shrimps, peeled and deveined
- 50 gr frozen peas
- 50 gr frozen corn
- 1 medium carrot, small diced
- 2 cloves garlic, minced
- 2 Tbsp soy sauce
- 1/2 tsp salt or to taste
- 1/4 tsp white pepper powder or to taste
- 2 stalks green onions, thinly sliced
- 1/2 Tbsp sesame oil