Are you looking for recipe inspiration? Whosayna’s Cutlet special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Whosayna’s Cutlet What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Whosayna’s Cutlet, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Whosayna’s Cutlet delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Whosayna’s Cutlet is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Whosayna’s Cutlet estimated approx. 40 mins.
Well, this time, let's try it, and vary the Whosayna’s Cutlet yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Whosayna’s Cutlet using 14 ingredient type and 7 manufacturing steps. Here's how to make the dish.
#leftoverfood #goldenapron3 Had two bowls of croquettes mashed potatoes and deep fried noodles leftover of chopsuey. I used them both in these cutlets. The taste was awesome
Ingredients and spices that need to be prepared to make Whosayna’s Cutlet:
- 1/2 kg Steak
- 2 cups Mashed potatoes (leftover of croquettes)
- 1 cup Noodles (leftover chopsuey noodles)
- 3 Green Chillies (chopped)
- 1/2 bunch Coriander leaves (chopped)
- 1 Onion (chopped)
- 1 tsp Chilli Powder
- 1/4 tsp Turmeric Powder
- As per taste Salt
- 1 tsp Garam Masala
- 1 Lemon Juice
- 1 tbsp Ginger Garlic Paste
- 1/2 cup Sweet Corns
- 1/4 Capsicum (chopped)
Steps to make a Whosayna’s Cutlet
