Pescador Salad

Posted on December 29, 2021

Pescador Salad

Are you looking for recipe inspiration? Pescador Salad special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Pescador Salad What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pescador Salad, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Pescador Salad delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Pescador Salad is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pescador Salad estimated approx. 1 hr 30 mins.

Well, this time, let's try it, and vary the Pescador Salad yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Pescador Salad using 21 ingredient type and 4 manufacturing steps. Here's how to make the dish.

This salad is always a life saver when you have guests you want to impress, it's 100% healthy, very delicious and so easy to prepare, just add the ingredients layers and it's ready !!

Ingredients and spices that need to be prepared to make Pescador Salad:

  1. 250 g white rice
  2. Handful raisins
  3. 2 grated carrots
  4. 100 g smoked turkey
  5. 100 g mozzarella (cubes)
  6. 100 g cheese (cubes)🧀
  7. 100 g smoked cheese (cubes)
  8. 200 g shrimp 🍤
  9. 200 g broccoli 🥦
  10. 4 potatoes🥔 (cubes)
  11. 3 eggs
  12. 3 cucumbers 🥒 cut to circles
  13. Lettuce 🥬
  14. 200 g mushrooms
  15. 2 avocados 🥑
  16. 100 g Surimi
  17. 200 g corn 🌽
  18. 1 mango 🥭
  19. 1 peach 🍑
  20. Persil
  21. jar Mayonnaise

Steps to make a Pescador Salad

1
Boil separately with salt then rince the rice, broccoli, potatoes, eggs.
2
After grating and cutting all the ingredients to small cubes or just slices, add the raisin to the rice.
3
Prepare your sauce by mixing the mayonnaise, olive oil, lemon juice, salt and black pepper, add some water to make it more smooth.
4
Start your layers: on the serving dish, add the lettuce as a base, the grated carrots in the sides and the rice and raisins in the middle, pour some sauce on top, add the potatoes, broccoli, cucumber, and the cheese, add some sauce on top, the mango, peach, avocado, shrimp, smoked turkey, Surimi, eggs, corn and mushroom and some sauce again ! Voilà ! Bon appétit 💌
Pescador Salad - Step 4

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