Holiday Hush Puppies

Posted on December 28, 2021

Holiday Hush Puppies

Are you looking for recipe inspiration? Holiday Hush Puppies special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Holiday Hush Puppies What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Holiday Hush Puppies, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Holiday Hush Puppies delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Holiday Hush Puppies is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Holiday Hush Puppies estimated approx. 30 mins.

Well, this time, let's try it, and vary the Holiday Hush Puppies yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Holiday Hush Puppies using 13 ingredient type and 11 manufacturing steps. Here's how to make the dish.

I love hush puppies anytime of the year, but Christmas time I add extra ingredients just to be festive. Great as an appetizer, snack or with chili, stews or soups. #12plates

Ingredients and spices that need to be prepared to make Holiday Hush Puppies:

  1. 1 cup self rising cornmeal
  2. 1 cup self rising flour
  3. 1 teaspoon salt
  4. 1 onion diced fine
  5. 2-3 green onion chopped fine
  6. 1/2 cup total red and green bell pepper diced fine
  7. 1 cup shredded cheese of your choice
  8. 1 teaspoon garlic powder
  9. 1 teaspoon onion powder
  10. 1 tablespoon sugar
  11. Dash cayanne pepper (optional)
  12. 1 egg
  13. 1 cup buttermilk

Steps to make a Holiday Hush Puppies

1
Mix the cornmeal, flour, salt, sugar,cheese and powders until combined.
2
Beat egg and add to bowl with meal mixture.
3
Add your onions and bell pepper and mix well.
4
Heat your oil to 350 degrees in deep pan or fryer. When oil is almost to tempreture, add buttermilk to dry ingredients.
5
Stir gently and fold. Do not overmix. Fold just until well combined.
6
When oil reaches 350, drop by spoonfuls into hot oil. Don't overcrowd.
7
Stir the hushpuppies flipping them over until golden brown on all sides.
8
Drain on paper towels. Serve hot or warm.
9
Notes """
10
Any seasoning, cheese or add in you like you can substitute in this. Some ideas are bacon cheddar, jalapenos, pepper jack, mozarella. The possibilities are endless. I hope you enjoy 😘
11
Add the buttermilk right before oil is hot enough to start dropping batter in. If you mix it in to soon, it activates the levening and you want to do that with the hot oil not buttermilk. These are so light and fluffy if you do this step.

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