Are you looking for recipe inspiration? Mahkana Bhel special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mahkana Bhel What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Mahkana Bhel, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mahkana Bhel delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Mahkana Bhel is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mahkana Bhel estimated approx. 20 minutes.
Well, this time, let's try it, and vary the Mahkana Bhel yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mahkana Bhel using 19 ingredient type and 3 manufacturing steps. Here's how to make the dish.
#GA4 #week_13 #makhana
Ingredients and spices that need to be prepared to make Mahkana Bhel:
- 2 cup makhana
- 1/4 cup roasted crushed peanuts
- 2 tsp ghee
- 1 tsp lemon juice
- 1/4 cup finely chopped onions
- 2 tbsp chopped coriander leaves
- 2 tbsp boiled corn
- 1 chopped green chillies
- 2 tbsp pomegranate seeds
- 1 tsp deseeded chopped tomatoes
- 1 tsp black salt
- 1 tsp amchur powder
- 1 tsp chaat masala
- 1/2 tsp red chilli powder
- 1/2 tsp cumin powder
- 1/2 tsp coriander powder
- 1 tsp date tamarind chutney
- 1 tsp green chutney
- 1/4 cup fine sev
Steps to make a Mahkana Bhel
