Are you looking for recipe inspiration? Seafood broil boil soup special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Seafood broil boil soup What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Seafood broil boil soup, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Seafood broil boil soup delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Seafood broil boil soup is 3 + leftovers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Seafood broil boil soup estimated approx. bout 30 minutes.

Well, this time, let's try it, and vary the Seafood broil boil soup yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Seafood broil boil soup using 11 ingredient type and 2 manufacturing steps. Here's how to make the dish.

I adapted this recipe because someone in my house is allergic to shrimp

Ingredients and spices that need to be prepared to make Seafood broil boil soup:

1. Pound scallops thawed (or shrimp if you prefer)
2. 1 lb adoule or smoked sausage
3. 2 medium zucchini cut into 3/4 inch rounds
4. 4 table spoons butter
5. 2 tablespoons cajun or creole seasoning
6. 4 tablespoon seafood seasoning
7. 48 ounces chicken broth
8. 1 bag frozen corn or canned if you prefer
9. 1 lb baby red potatoes cut 3/4 inch
10. 2 dozen Fresh clams already steamed. I add about
11. 2 tablespoons parsley

Steps to make a Seafood broil boil soup