Are you looking for recipe inspiration? Spanish brown rice (Sopa seca) special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Spanish brown rice (Sopa seca) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Spanish brown rice (Sopa seca), starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Spanish brown rice (Sopa seca) delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Spanish brown rice (Sopa seca) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spanish brown rice (Sopa seca) estimated approx. 30 mins.

Well, this time, let's try it, and vary the Spanish brown rice (Sopa seca) yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Spanish brown rice (Sopa seca) using 14 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Spanish brown rice (Sopa seca):

1. 1 medium onion, diced
2. 1/2 green pepper, diced
3. 4 stalk celery, diced
4. 2 clove garlic
5. 1 Tbsp cooking oil
6. 1 tsp salt
7. 1/2 Tbsp oregano
8. 1 Tbsp basil
9. 1/4 Tbsp paprika
10. 1 Tbsp chili powder
11. 1 Tbsp cumin
12. 1/2 cup roasted corn kernels (optional)
13. 1 cup diced tomatoes
14. 3 cups brown rice, cooked

Steps to make a Spanish brown rice (Sopa seca)