Are you looking for recipe inspiration? Breakfast Muffins with Your Favorite Fillings special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Breakfast Muffins with Your Favorite Fillings What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Breakfast Muffins with Your Favorite Fillings, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Breakfast Muffins with Your Favorite Fillings delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Breakfast Muffins with Your Favorite Fillings is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Breakfast Muffins with Your Favorite Fillings yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Breakfast Muffins with Your Favorite Fillings using 7 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Using a dessert recipe book as reference, I came up with these muffins to make the night before to serve for breakfast the next day. The filling may sink to the bottom, but it will turn out nicely. It's also great to include black pepper or powdered cheese♪ Recipe by Kyocchin

Ingredients and spices that need to be prepared to make Breakfast Muffins with Your Favorite Fillings:

1. 40 grams White flour
2. 1 tsp Baking powder
3. 1 heaping tablespoon Sugar
4. 1 Egg
5. 20 grams Butter
6. 1 optional Onions, Wiener sausages, bacon, corn, easy melting cheese, ketchup, mayonnaise
7. 1 dash Dried parsley

Steps to make a Breakfast Muffins with Your Favorite Fillings

1

Bring egg to room temperature. Sift flour and baking powder. Finely chop the ingredients.

2

Put egg and sugar into a bowl. Use a hand mixer to whisk until white and creamy.

3

Add the sifted powder into the bowl and mix in lightly in a cutting motion. Microwave butter for 20 seconds to melt, and add into the batter to mix. When everything is evenly blended, pour into cups or molds. Also add fillings of your choice and bake in a 170℃ oven for 15 to 20 minutes.

4

This one has Wiener sausages, corn, ketchup, and easy melting cheese.

5

This one has onion, corn, bacon, black pepper, and mayonnaise.