Veggies with Beancurd Rolls

Posted on December 22, 2021

Are you looking for recipe inspiration? Veggies with Beancurd Rolls special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Veggies with Beancurd Rolls What is delicious should have an aroma and taste that can provoke our taste buds.

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Well, this time, let's try it, and vary the Veggies with Beancurd Rolls yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Veggies with Beancurd Rolls using 8 ingredient type and 2 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Veggies with Beancurd Rolls:

1 pack beancurd rolls
1 pack baby corn
15 pieces beans
3 ginger slices
5 pieces garlic
Cooking oil
Salt
Half tsp Flour diluted in water

Steps to make a Veggies with Beancurd Rolls

Heat a pan abd pan fry beancurd until slighly brown.Remove

In the same pan sautee ginger and garlic until fragrant then pour all veggies. Add beancurd and a little water, cook until until done.Thicken with flour and add salt according to your taste.

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