Miso Ramen

Posted on April 16, 2022

Miso Ramen

Are you looking for recipe inspiration? Miso Ramen special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Miso Ramen What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Miso Ramen, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Miso Ramen delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Miso Ramen is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Miso Ramen yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Miso Ramen using 15 ingredient type and 4 manufacturing steps. Here's how to make the dish.

I wanted to have some delicious miso ramen at home. There's nothing to it. Check out my blog (in Japanese): http://ameblo.jp/cooking-s-papa/entry-11620193084.html. Recipe by Cooking S Papa

Ingredients and spices that need to be prepared to make Miso Ramen:

  1. 5 hanks Fresh Chinese noodles
  2. 25 grams Butter
  3. 1 Corn on the cob
  4. 1/2 Japanese leek
  5. 1 Meat-miso
  6. 5 Seasoned Soft-Boiled Eggs
  7. 500 grams Char Siu
  8. 1 Aji Moyashi
  9. 2 liter Pork soup
  10. For the miso sauce:
  11. 150 grams Miso
  12. 2 tbsp Soy sauce
  13. 1 tbsp Mirin
  14. 1 tbsp Oyster sauce
  15. 2 tbsp Shaoxing wine

Steps to make a Miso Ramen

1
Combine all the miso sauce ingredients and mix well. Cut the leeks into small pieces, soak in water, then drain well.
Miso Ramen - Step 1
2
Boil the noodles in a generous amount of water. While they boil, warm the bowls.
Miso Ramen - Step 2
3
Put 1.5-2 tablespoons miso sauce in each bowl, then pour in about 400 ml of the soup. Add the boiled noodles.
Miso Ramen - Step 3
4
Top with your favorite toppings and enjoy!
Miso Ramen - Step 4

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