CORN PUFFS

Posted on March 31, 2022

CORN PUFFS

Are you looking for recipe inspiration? CORN PUFFS special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though CORN PUFFS What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of CORN PUFFS, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare CORN PUFFS delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the CORN PUFFS yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create CORN PUFFS using 7 ingredient type and 8 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make CORN PUFFS:

  1. 1 cup cream style canned corn
  2. 4 tbsp unsalted butter
  3. 1 tsp salt
  4. 1 3/4 cup all purpose flour
  5. 3 large eggs
  6. 1/2 cup shredded cheese (cheddar, pepper jack)
  7. 1 tbsp chives

Steps to make a CORN PUFFS

1
preheat oven 400
2
bring corn butter salt to simmer
3
reduce heat add flour
4
stir until mixture pulls away from sides of pan
5
scrape dough into bowl and let cool
6
stir in eggs and cheese slowly mix well
7
spoon mixture on sheet pan
8
bake until golden brown about 25minutes

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