Latest Recipes
Mike's Military SOS Gravy Thick Toast & Corn Beef Hash
Since one of my 7 year old exceptional culinary students already knew how to make Naan Bread - she asked to make anything else alone instead. Being the adoptive foster daughter of a Master Sergeant - she decided upon this military dish with a twist. Delicious! Try this over thick toast or biscuits! Great work Amanda!
Country Style Corn and Pork Belly/Bacon
A easy to make, good side dish. Not low fat, but so good. The broth/water helps keep the corn moist, and slightly steams it. The corn takes on a different texture, and adds a nice touch. Give this recipe a try, and experience something new.
Chicken, Beans and Corn
Wanted a mild tasting Latino dish. you can serve this with Tortillas.
Happy Creamed Corn and Friends
Just another experiment. Kinda a super thick soup. Or a stovetop casserole.
Pan Fried Corn Pone my version
Everyone in the South, Central areas of America, and various other places, have their version. The origin is from Native Americans. They originally made thick batters and formed it in their hands. Then they would deep fry in animal fat, steam in green corn husk, or boil them. Some even cooked them dry and hard for trips to take and eat. There is many versions of this some use hot water mixed with the dough, buttermilk, milk, or any numerous ways and ingredients. This is why I call this my version. I have 3 options in the method of cooking this one is nonstick spray, fry in oil, and a very large diameter cake. I just hope if you give it a try that you enjoy!! I am very thankful for the Native American People for their contributions that they hardly get credit for. They even invented popcorn!!!
Foolproof stove top corn on the cob
My local produce shop has been getting in some really nice Florida sweet corn for about a month or so. Decided to get a few for tonight's pork roasted dinner.
Brad's corn cakes
This is a sweet and savory cake. Goes well with dinner or breakfast. And they are quick.