Mac & Cheese Casserole

Posted on May 4, 2022

Mac & Cheese Casserole

Are you looking for recipe inspiration? Mac & Cheese Casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mac & Cheese Casserole What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mac & Cheese Casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mac & Cheese Casserole delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Mac & Cheese Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mac & Cheese Casserole estimated approx. 30 mins.

Well, this time, let's try it, and vary the Mac & Cheese Casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mac & Cheese Casserole using 8 ingredient type and 9 manufacturing steps. Here's how to make the dish.

tasty stuff be ready for a party in your mouth.

Ingredients and spices that need to be prepared to make Mac & Cheese Casserole:

  1. 16 oz penne rigate noodles
  2. 1 lb velveta cheese
  3. 1 clove garlic
  4. 1 lb thick cut bacon
  5. 1 packages sausage
  6. 1 can sweet hole cernal corn ( optional )
  7. 1/2 large onion
  8. 1 packages shredded cheese of your choice

Steps to make a Mac & Cheese Casserole

1
dice onion to desired size
2
mince clove of garlic
3
slice sausage and place both onion and garlic in a 12" skillet to caramelize onions and cook the sausage
4
thinly slice Bacon and cook in a 10" skillet to cook beside to drain the greece
5
in a large sauce pan boil penne rigate noodles until done.
6
melt velveta cheese in sauce pan with milk to keep creamy to desired thickness ( remember it will thicken up after baking )
7
preheat oven to 425°f
8
mix all ingredients together in the large platter and sprinkle shredded cheese on top of it
9
place in oven for 5-10 minutes let set for 1-2 minutes

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