Are you looking for recipe inspiration? "Lotsa" Vegetable/Beef Soup special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though "Lotsa" Vegetable/Beef Soup What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of "Lotsa" Vegetable/Beef Soup, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare "Lotsa" Vegetable/Beef Soup delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make "Lotsa" Vegetable/Beef Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook "Lotsa" Vegetable/Beef Soup estimated approx. 360 mins.
Well, this time, let's try it, and vary the "Lotsa" Vegetable/Beef Soup yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create "Lotsa" Vegetable/Beef Soup using 7 ingredient type and 3 manufacturing steps. Here's how to make the dish.
Been rainy, windy and chilly here today, so decided to see what I had on hand. Ended up being a pot of soup. Hard to give you exact measurements, as most everything was bits and pieces of bags and containers I had. Put everything in the crock pot for about 6 hours on low....just until the potatoes were done. Served with some corn bread......yummy!! Plus I have enough for dinner Tues, when I come home from work.
Ingredients and spices that need to be prepared to make "Lotsa" Vegetable/Beef Soup:
- 1 lb ground beef
- 3-4 cups beef stock or boullion
- 2 small red potatoes
- frozen peas and carrots
- frozen green beans
- frozen whole kernal corn
- to taste seasonings
Steps to make a "Lotsa" Vegetable/Beef Soup
