Cheesy Potatoes & Corn

Posted on February 6, 2022

Cheesy Potatoes & Corn

Are you looking for recipe inspiration? Cheesy Potatoes & Corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Cheesy Potatoes & Corn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Cheesy Potatoes & Corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Cheesy Potatoes & Corn delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Cheesy Potatoes & Corn is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesy Potatoes & Corn estimated approx. 20 mins.

Well, this time, let's try it, and vary the Cheesy Potatoes & Corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Cheesy Potatoes & Corn using 9 ingredient type and 3 manufacturing steps. Here's how to make the dish.

So Yummy!

Ingredients and spices that need to be prepared to make Cheesy Potatoes & Corn:

  1. 2 baking potatoes, peeled & cubed
  2. 1 can sweet corn
  3. 1 cup shredded cheddar cheese
  4. 3/4 cup gluten-free baking mix (you can use reg baking mix)
  5. 1 3/4 cup soy milk (or milk of your choice)
  6. 2 eggs
  7. 3/4 tsp salt
  8. 1/2 tsp Italian seasoning
  9. 1 /8 tsp ground black pepper

Steps to make a Cheesy Potatoes & Corn

1
Mix all ingredients together. Pour into greased baking dish.
2
Bake @ 350°F for 45 minutes to 1 hour or until a fork can easily be inserted into the potatoes.
3
Let cool for 5 minutes before serving.

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