Are you looking for recipe inspiration? Lebanese spiced rib eye with collards and sweet&spicy corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Lebanese spiced rib eye with collards and sweet&spicy corn What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Lebanese spiced rib eye with collards and sweet&spicy corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Lebanese spiced rib eye with collards and sweet&spicy corn delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Lebanese spiced rib eye with collards and sweet&spicy corn is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lebanese spiced rib eye with collards and sweet&spicy corn estimated approx. 1 hour 30 mins.
Well, this time, let's try it, and vary the Lebanese spiced rib eye with collards and sweet&spicy corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Lebanese spiced rib eye with collards and sweet&spicy corn using 15 ingredient type and 8 manufacturing steps. Here's how to make the dish.
Just cooking dinner for me & wifey
Ingredients and spices that need to be prepared to make Lebanese spiced rib eye with collards and sweet&spicy corn:
- 2 rib eye's
- 1 bunch collards
- 2 corn cobs
- 2 tbsp shawarma spice mix
- 2 tbsp ac vinegar
- 2 clove minced garlic
- 1 tsp salt or to taste
- 1 small onion, chopped
- 4 tbsp bacon fat
- 1/2 cup honey
- 1/2 tsp cayenne pepper
- 1 tbsp butter
- 1/2 cup rice wine vinegar
- 2 cup chicken stock
- 1 salt&pepper
