Are you looking for recipe inspiration? Beef Stew in the Slow Cooker special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Beef Stew in the Slow Cooker What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Beef Stew in the Slow Cooker, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Beef Stew in the Slow Cooker delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Beef Stew in the Slow Cooker is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Stew in the Slow Cooker estimated approx. 15 mins.
Well, this time, let's try it, and vary the Beef Stew in the Slow Cooker yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Beef Stew in the Slow Cooker using 16 ingredient type and 10 manufacturing steps. Here's how to make the dish.
Always a family favorite in the fall and winter months.
Ingredients and spices that need to be prepared to make Beef Stew in the Slow Cooker:
- 1 lb stew meat
- 2 tbsp oil
- 1/2 cup flour
- 2 cup beef broth
- 1 large onion, chopped
- 2 stalk celery
- 1 cup chopped carrot
- 4 medium Potatoes
- 1 can tomato paste or stew starter
- 2 tsp Italian seasoning
- 1/2 tsp black pepper
- 1/4 tsp salt
- 1 envelope stew seasoning
- 1 can corn
- can green beans
- 1 can peas