Quesadilla casserole

Posted on June 27, 2022

Quesadilla casserole

Are you looking for recipe inspiration? Quesadilla casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Quesadilla casserole What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Quesadilla casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Quesadilla casserole delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Quesadilla casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadilla casserole estimated approx. 15 mins.

Well, this time, let's try it, and vary the Quesadilla casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Quesadilla casserole using 13 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Quesadilla casserole:

  1. 2 tsp Chili powder
  2. 1 tsp Ground cumin
  3. 1 tsp Minced garlic
  4. 1/2 tsp Oregano leaves
  5. 1/2 tsp Crushed red pepper (optional)
  6. 1 lb Ground beef (can substitute)
  7. 1/2 cup Onion
  8. 2 can Tomato sauce (8 oz)
  9. 1 can Black beans drained and rinsed (15oz)
  10. 1 can Whole kernel corn- undrained (8 3/4 oz)
  11. 1 can Green chilies, undrained (4 1/2oz)
  12. 6 small Flour tortillas (8 in)
  13. 2 cup Shredded chedder cheese

Steps to make a Quesadilla casserole

1
Brown beef and onion in large skillet on med-high heat, drain. Add tomato sauce, beans. Corn, chilis; mix well stir in all spices except red pepper. Bring to a boil. Reduce heat to low simmer 5 min. Add red pepper to taste. If desired.
2
Spread 1/2 cup of the beef mixture on bottom of a greased 13x9 baking dish top w/ 3 tortillas, overlapping as needed. Layer w/ 1/2 of the remaining beef mixture and 1/2 of the cheese. Repeat @n remaining tortillas beef mixture and cheese.
3
Preheat oven for 350°F and bake 15 min or until heated through. Let stand 5 minutes before serving.

Other Recipes You Need To Try

Shrimp Tacos with Pineapple Salsa

Shrimp Tacos with Pineapple Salsa

Shrimp Tacos with Pineapple Salsa

Michelles mex cornbread

Michelles mex cornbread

I got this recipe from a very close friends and fell in love with it :)

6 servings
15 mins
Taco Turkey Meatloaf

Taco Turkey Meatloaf

Major hit in my house, my family said it tastes like enchiladas..delicious!!

8-10 servings
Easy Chicken and Dumpling

Easy Chicken and Dumpling

6 servings
45 mins
Cherry Tomato Cobbler

Cherry Tomato Cobbler

4 servings
40 mins
Mexican Beef Stew

Mexican Beef Stew

6 servings
Chicken Dinner Parcels

Chicken Dinner Parcels

24 servings
20 mins
Tex-Mex Beef Stew

Tex-Mex Beef Stew

Good during the fall when corn and zucchini still in season Good to go in crockpot for 8-10 hours on low

5 servings
120-180 mins