Are you looking for recipe inspiration? Quesadilla casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Quesadilla casserole What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Quesadilla casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Quesadilla casserole delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Quesadilla casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quesadilla casserole estimated approx. 15 mins.
Well, this time, let's try it, and vary the Quesadilla casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Quesadilla casserole using 13 ingredient type and 3 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Quesadilla casserole:
- 2 tsp Chili powder
- 1 tsp Ground cumin
- 1 tsp Minced garlic
- 1/2 tsp Oregano leaves
- 1/2 tsp Crushed red pepper (optional)
- 1 lb Ground beef (can substitute)
- 1/2 cup Onion
- 2 can Tomato sauce (8 oz)
- 1 can Black beans drained and rinsed (15oz)
- 1 can Whole kernel corn- undrained (8 3/4 oz)
- 1 can Green chilies, undrained (4 1/2oz)
- 6 small Flour tortillas (8 in)
- 2 cup Shredded chedder cheese