Corn Casserole

Posted on April 2, 2022

Corn Casserole

Are you looking for recipe inspiration? Corn Casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn Casserole What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn Casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn Casserole delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Corn Casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Casserole using 7 ingredient type and 8 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Corn Casserole:

  1. 1 can Whole Kernel Sweet Corn
  2. 1 can Cream Style Sweet Corn
  3. 1 box Corn Muffin Mix(Jiffy is recommened)
  4. 8 oz (1 Block) Cream Cheese
  5. 1/2 cup (1 Stick)Butter/Margarine, Melted
  6. 2 tbsp Sugar
  7. 1 large Egg

Steps to make a Corn Casserole

1
Preheat oven to 350°F
2
In a small sauce pan or microwave safe container, melt 1/2 cup of butter
3
In a large mixing bowl combine all ingredients until well mixed
4
Pour into a greased 9 by 13 baking dish
5
Bake for 45 minutes
6
Remove from oven and let stand 5 to 10 minutes until cool enough to cut
7
Best served warm
8
Enjoy!

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