Are you looking for recipe inspiration? Mathri ( Indian Savoury Snack) special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mathri ( Indian Savoury Snack) What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Mathri ( Indian Savoury Snack), starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mathri ( Indian Savoury Snack) delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Mathri ( Indian Savoury Snack) is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mathri ( Indian Savoury Snack) estimated approx. 45 mins.
Well, this time, let's try it, and vary the Mathri ( Indian Savoury Snack) yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mathri ( Indian Savoury Snack) using 7 ingredient type and 9 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Mathri ( Indian Savoury Snack):
- 2 cup All Purpose Flour
- 5 tbsp Butter or Vegetable Shortening
- 1/2 cup Fresh Fenugrek leaves
- 1 tsp Carom Seeds
- 1/4 tsp Salt to Taste
- 3/4 cup Water (Room Temperature)
- 2 tsp Pepper corns coarsly ground
