Fried Tahini Cabbage

Posted on June 14, 2022

Fried Tahini Cabbage

Are you looking for recipe inspiration? Fried Tahini Cabbage special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Fried Tahini Cabbage What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Fried Tahini Cabbage, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Fried Tahini Cabbage delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Fried Tahini Cabbage yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Fried Tahini Cabbage using 9 ingredient type and 5 manufacturing steps. Here's how to make the dish.

This is a delicious healthy quick recipe. Ingredients can be changed to your taste, add more or less or different vegetables.

Ingredients and spices that need to be prepared to make Fried Tahini Cabbage:

  1. 1 Onion
  2. 16 oz Coleslaw
  3. 1/2 Green pepper
  4. 1/3 cup Frozen corn
  5. 1 Salt
  6. 1 Garlic
  7. 1 Oregano
  8. 1 Tahini about 5 spoonfuls
  9. 1 bunch Sesame seeds

Steps to make a Fried Tahini Cabbage

1
Heat oil in pan with sesame seeds
2
Add chopped onion and stir for 2 minutes
3
Add cabbage and spices stir a couple more minutes
4
Add chopped pepper and corn stir a couple more minutes until a bit cooked
5
Add tahini, mix and serve.

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