Chocolate Chip Crunch Cookies

Posted on June 13, 2022

Chocolate Chip Crunch Cookies

Are you looking for recipe inspiration? Chocolate Chip Crunch Cookies special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Chocolate Chip Crunch Cookies What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chocolate Chip Crunch Cookies, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Chocolate Chip Crunch Cookies delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Chocolate Chip Crunch Cookies is 60 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Chocolate Chip Crunch Cookies yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Chocolate Chip Crunch Cookies using 10 ingredient type and 8 manufacturing steps. Here's how to make the dish.

The addition of corn flakes to an otherwise fairly normal chocolate chip cookie recipe gives these cookies a satisfying crunch with a sweet, salty, malty flavor that makes them incredibly addictive. I found this recipe in the kitchen drawer when my roommates moved out. I had no idea how many cookies it would yield the first time I made them and ended up with about 5 dozen when I only needed 2. I'm glad I did, though, because they were overwhelmingly popular and even 5 dozen wasn't enough. My coworkers regularly ask me when I'm going to bring "those cookies" in again. I have slightly adapted this recipe from its original version because I believe overdoing the vanilla extract is one of the secrets to an excellent chocolate chip cookie. Feel free to adjust it to your tastes from anywhere between 2 tsp and 2 tbsp.

Ingredients and spices that need to be prepared to make Chocolate Chip Crunch Cookies:

  1. 1 cup butter, melted
  2. 1 cup white sugar
  3. 1 cup brown sugar
  4. 2 tsp baking soda
  5. 1 tsp salt
  6. 2 tbsp vanilla extract
  7. 2 eggs, lightly beaten with a fork
  8. 2 1/2 cup unsifted flour
  9. 2 cup corn flake cereal, gently crushed
  10. 2 cup semisweet chocolate chips

Steps to make a Chocolate Chip Crunch Cookies

1
Add sugars to melted butter in a large bowl and stir until combined.
2
Add salt, baking soda, vanilla, and beaten eggs. Mix well.
3
Add flour and stir until thoroughly combined. The dough will stiffen and become harder to stir, but should not be overly dry at this point.
4
Add crushed corn flakes and chocolate chips, then stir until evenly distributed.
5
Using your hands, pinch about a tablespoon of dough at a time and roll it into a walnut-sized ball.
6
Place the dough balls on a greased cookie sheet, then press them down about halfway to flatten with the back of a fork. You should get about 12 cookies on a standard sheet. Give them plenty of room -- these cookies spread out when baking!
7
Bake at 375°F for 10 minutes. Remove when edges are golden brown.
8
Let the cookies set on the sheet for about 2 minutes after taking them out of the oven, then transfer them to a wire rack to finish cooling. (The wire rack is critical for crispy cookies!)

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