My 3 Cheese Pizza

Name: My 3 Cheese Pizza
Yield: 6 servings
Ingredients: 1 Ready made or homemade pizza base; 50 grams Soft Cheese; 2 tbsp Tomato Puree; 2 tbsp Loose Corn; 4 small Cherry Tomatoes sliced thinly; 50 grams Mozzerella grated cheese; 1 tsp Rainbow Peppers; 1 pinch Itallian Cheese

Posted on February 16, 2022

Are you looking for recipe inspiration? My 3 Cheese Pizza special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though My 3 Cheese Pizza What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of My 3 Cheese Pizza, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare My 3 Cheese Pizza delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make My 3 Cheese Pizza is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My 3 Cheese Pizza estimated approx. 30 mins.

Well, this time, let's try it, and vary the My 3 Cheese Pizza yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create My 3 Cheese Pizza using 8 ingredient type and 9 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make My 3 Cheese Pizza:

1 Ready made or homemade pizza base
50 grams Soft Cheese
2 tbsp Tomato Puree
2 tbsp Loose Corn
4 small Cherry Tomatoes sliced thinly
50 grams Mozzerella grated cheese
1 tsp Rainbow Peppers
1 pinch Itallian Cheese

Steps to make a My 3 Cheese Pizza

On the pizza tray, put the ready pizza base

Mix together the tomato puree and soft cheese in a bowl

Spread all over the pizza with the back of the spoon

Add the loose corn

Add the chedder cheese

Add the tomatoes sliced small

Add the Mozzarella all over and then sprinkle with the rainbow pepper

Cook in the oven 180°C or gas 6 for 20 mins. Check on it so its not burning, turn down if you think it may

Sprinkle Itallian cheese on top when cooked, just a pinch

Other Recipes You Need To Try

Healthy And Colorful Vegan Summer Salad

I made it and it was gone in minutes. Very tasty, nutritious, vegan, gluten free and overall good looking salad! You'll love it on these hot summer days, as a side dish or as a healthy snack in the afternoon!

6 servings

30 mins

Chicken, Spinach & Salsa Medley

I love cooking based on theory and trying out new things, especially when based off inspiration from other recipes. I've been addicted to the most recent cookbook in my collection, The Oh She Glows Cookbook by Angela Lidden (if you love yummy, healthy vegan food - or even if you aren't vegan - you MUST pick this book up!!!). I had just finished making a soup from this book and it was time to make dinner. Taste buds salivating from the smells of chilli powder and cayenne pepper, I whipped up this concoction using ingredients I already had in my kitchen. Let's just say both mine and my boyfriend's tastebuds (and bellies) have been so satisfied with this recipe, I had to make it a second time this week, we were craving it so much. Hope you enjoy it as much as we do :)

4 servings

20 mins

Can't tell it's low fat cornbread

So so good and not nearly as cruel to your diet;-)

Chili bowl supreme

This is one of my chili recipes and it is extremely delicious :) enjoy !

Brad's hand dipped, chili cheese corndogs

Well skunkmonkey101, all of your hotdog recipes finally got to me... all joking aside, I made this as a very large batch. Then individually froze on baking sheets. Made a batch of chili, and froze in small cups. Great after school snacks. I used 3 kinds of dogs. Cheddarwurst, jalapeño cheese smoked sausages, and German smoked sausages. I cooked in a deep fryer. But can be done in a pot.

24 dogs