Cornflake Cookies

Posted on February 20, 2022

Are you looking for recipe inspiration? Cornflake Cookies special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Cornflake Cookies What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Cornflake Cookies, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Cornflake Cookies delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Cornflake Cookies yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Cornflake Cookies using 6 ingredient type and 11 manufacturing steps. Here's how to make the dish.

Cornflakes can be used for anything. Just a bit of fact they used to use cornflakes in old movies as snow. Lon Chaney got one lodged in his throat during filming of the movie Thunder and later he died from throat cancer, caused by the cornflakes, which caused a throat hemorrhage that never healed despite many attempts to help him.

Ingredients and spices that need to be prepared to make Cornflake Cookies:

1 cup peanut butter
2 cup crushed corn flake cereal
1 cup sugar
1 large egg
1 cup chopped variety of chocolate bars
As needed bakers dipping chocolate

Steps to make a Cornflake Cookies

Preheat oven 350 degrees Fahrenheit. Crumble the cornflakes.

Mix the ingredients except the egg, chocolate bars, and bakers chocolate. The mixture should look like this.

Now add the egg.

Egg is mixed in.

Form into balls about the size of quarters.

Mash with a fork.

Add a sprinkle of chocolate bars to the tops of the cookies.

Cut the bakers chocolate in half to keep them from breaking into a gazillion pieces score across the top then cut in half.

Place the bakers chocolate halves on top.

Bake in the oven for 10-15 minutes.

Let cool. Serve I hope you enjoy!! Best to refrigerate a bit for the bakers dipping chocolate to harden.

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