Kettle Corn

Posted on January 30, 2022

Kettle Corn

Are you looking for recipe inspiration? Kettle Corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Kettle Corn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Kettle Corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Kettle Corn delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Kettle Corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Kettle Corn using 4 ingredient type and 4 manufacturing steps. Here's how to make the dish.

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Ingredients and spices that need to be prepared to make Kettle Corn:

  1. 1/4 c Oil
  2. 1/3 c Sugar
  3. 1/2 c Popcorn
  4. Salt

Steps to make a Kettle Corn

1
Put oil and 3 kernels of popcorn into a large pot with a lid. Turn heat to medium high. Put parchment paper on counter.
2
When the kernels pop, immediately pour in popcorn and sugar. Place lid on pot.
3
Shake pot continuously until popcorn is popped.
4
Take off heat and pour over parchment paper so the sugar will cool and dry on the popcorn. Add salt to taste.

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