Easy Southwestern Chicken Egg Rolls

Posted on March 9, 2022

Easy Southwestern Chicken Egg Rolls

Are you looking for recipe inspiration? Easy Southwestern Chicken Egg Rolls special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Easy Southwestern Chicken Egg Rolls What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Easy Southwestern Chicken Egg Rolls, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Easy Southwestern Chicken Egg Rolls delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Easy Southwestern Chicken Egg Rolls is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Southwestern Chicken Egg Rolls estimated approx. 45 mins.

Well, this time, let's try it, and vary the Easy Southwestern Chicken Egg Rolls yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Easy Southwestern Chicken Egg Rolls using 6 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Fresh chicken breast seasoned shredded chicken, chopped spinach, shredded cheese, southwestern corn blend, chopped parsley, and flour tortillas. You can add spice to then adding jalapenos if you want, but the recipe doesn't call for it!!!

Ingredients and spices that need to be prepared to make Easy Southwestern Chicken Egg Rolls:

  1. 1 pack chicken breasts (pack of 2) seasoned your way
  2. 1 (16 oz.) package of frozen chopped spinach, thawed
  3. 1/2 cup fresh parsley (chopped)
  4. 1 can Green Giant southwestern corn blend (drained)
  5. 2 cups shredded cheese (your choice) not Italian
  6. 8 (7 inch) flour tortillas

Steps to make a Easy Southwestern Chicken Egg Rolls

1
Preheat pan with butter or vegetable oil for chicken.
2
Place chicken breasts in pan then sautee them until done.
3
Cut up chicken. (No particular size but small enough so it can fit into tortilla.)
4
Add southwestern corn blend, parsley, spinach, cheese to chicken and heat it on medium-low tossing it making sure it's well blended.
5
Then fill the tortillas with the mixture and wrap them like burritos and cut them into threes (at an angle). Then put them in the oven @ 350° for 15 minutes. Enjoy!!
Easy Southwestern Chicken Egg Rolls - Step 5

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