Broccoli mexican rice

Posted on March 23, 2022

Broccoli mexican rice

Are you looking for recipe inspiration? Broccoli mexican rice special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Broccoli mexican rice What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Broccoli mexican rice, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Broccoli mexican rice delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Broccoli mexican rice yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Broccoli mexican rice using 12 ingredient type and 6 manufacturing steps. Here's how to make the dish.

#greenveg

Ingredients and spices that need to be prepared to make Broccoli mexican rice:

  1. 1 cup broccoli blanched/boiled
  2. 1 Capsicum chopped
  3. 1/2 cup Brown rice
  4. 1 Onion chopped
  5. 1 tomato chopped
  6. 1/4 cup Sweet corns
  7. 1 tbsp Lemon juice
  8. as per taste Salt
  9. as required Black pepper
  10. 1 tbsp Brown vinegar
  11. 1 tbsp Sweet chilli sauce
  12. as required Oil for cooking

Steps to make a Broccoli mexican rice

1
In pan heat the oil.
2
Add chopped onion, capsicum, broccoli and saute.
3
Now add brown rice and sweet corns.
4
Add spices acc to taste like salt, pepper, lemon juice, vinegar, sweet chilli sauce.
5
Now add tomato and cook on high flame for 2-3 mins.
6
Serve hot.

Other Recipes You Need To Try

Instant Thandai Masala Powder

Instant Thandai Masala Powder

#goldenapron #post_14 #3_6_19 Thandai powder is versatile masala powder that you can make easily at home.it is full of flavors and loaded with nuts.this is great to flavor your milk or in desserts.

Chicken Verde Enchiladas

Chicken Verde Enchiladas

Invented these with a salsa Verde chicken recipe off pintrest. The chicken mix is also great over a tostada.

Crockpot Chicken and Dumplings

Crockpot Chicken and Dumplings

My grandmothers recipe with a time crunch twist!

4-6 People
Deviled pickled eggs

Deviled pickled eggs

I grow my own produce and preserve it by canning it. I got these eggs at the farmers market the other day and wanted to jar them up. With this recipe you can double or triple it. The sweet is optional and you can add any spice or seasoning you want. If you let these eggs sit for three weeks to one month, they will blow your mind. Taste just like deviled eggs!

1 serving
15 minutes
Pintos Al Lado

Pintos Al Lado

4 servings
10 mins
Brined pork chops

Brined pork chops

I love pork chops but they are hard to keep moist, especially when reheated. I found this recipe online and tweaked it a bit and the chops stand up to reheating and are moist and delicious.

Albondiga soup

Albondiga soup

My mom's recipe. We had this all the time as I was growing up.

8 servings
90 mins
Ray's Truck Stop Chili

Ray's Truck Stop Chili

I've been cooking chili for years, over and over, perfecting it. Awesome comfort food and I've always loved dishes you can just throw a bunch of stuff in a pot and boom. You've got deliciousness. Again, the secret is in the methods.

10 servings
150 mins
Noodle Ketchup Sambal Soup n' Grill Chicken Tandoori

Noodle Ketchup Sambal Soup n' Grill Chicken Tandoori

I'm fans of spicy food, more heat in chill weather like this time a year.. taste of Asian always in my pallet..

2 servings
30 / 45 minutes
Warm Pasta Salad

Warm Pasta Salad

This salad goes great with grilled chicken, shrimp or steak.

4 servings
25 mins
Oven Roasted Salmon with Refreshing Summer Salad

Oven Roasted Salmon with Refreshing Summer Salad

I had planned not to cook so much while we're in this moving process, but it costs so much more to dine out healthfully, so it's back to the kitchen! Salmon was on sale, and I topped it with a melange of the veg I had on hand. Colorful, flavorful veg confetti over some kind of protein - early 90s cooking at its finest! :P

4 to 6 servings
Saucy foil chicken

Saucy foil chicken

#reststyle.... #homemade##mouth tempting Shaadiyounwali...

2 servings
Vegan Asian Style Tabouli With Tempeh

Vegan Asian Style Tabouli With Tempeh

Just a simple soul creating healthy vegan friendly receipts that everyone can enjoy.

2 servings
Jalapeño Cornbread Muffins

Jalapeño Cornbread Muffins

Sweet and spicy muffins with a ton of flavor. Delicious over pinto beans. (6cups water, 1lb of beans with sliced and diced jalapeño sausage with some additional diced jalapeños. Crock pot for 7-9 hours on low.)

10 servings
45 mins
Paini press vegetarian crunch wrap

Paini press vegetarian crunch wrap

For a crispier version, try cooking in a microwave oven or oven. Panini presses are great for getting that cool texture on your wrap. Make sure to eat these fresh, as the tostada in the middle will usually get soggy if it sits too long (still delicious though.) Also great when using corn tortillas as a substitute for the tostada!

2 servings
30 mins
Chinese fried rice with mixed sauce

Chinese fried rice with mixed sauce

I once saw a video on YouTube on how to make Chinese fried rice,but I used my own recipes in order to see if it will come out nicely which at the end it did.You can eat this type of rice with mixed sauce or any sauce or peppered chicken or anything you feel will go down with it.

Steamed Navel Orange Cake

Steamed Navel Orange Cake

#dessert #cake #cakes #kek

Quick Layered Chicken Enchiladas

Quick Layered Chicken Enchiladas

Quick Enchiladas

30 mins