Are you looking for recipe inspiration? The Simplest Cream Stew special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though The Simplest Cream Stew What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of The Simplest Cream Stew, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare The Simplest Cream Stew delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make The Simplest Cream Stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the The Simplest Cream Stew yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create The Simplest Cream Stew using 11 ingredient type and 2 manufacturing steps. Here's how to make the dish.

I wanted to make a cream stew without using store-bought roux, so I came upon this recipe through trial and error. In order to keep the milk from boiling over, cut the vegetables thinly to allow them to quickly cook. Recipe by Bakazoku

Ingredients and spices that need to be prepared to make The Simplest Cream Stew:

1. 1 ★ Onion
2. 1/2 ★ Chicken thigh
3. 1/2 tsp ★ Salt
4. 20 grams ★ Butter
5. 2 1/2 tbsp White flour
6. 1 Carrot
7. 1 head Broccoli
8. 1 Potato
9. 600 ml Milk
10. 1 large cube Soup stock
11. 1 can Corn

Steps to make a The Simplest Cream Stew

1

Lightly stir-fry all of the ★ ingredients, then add flour. Once it's mixed in, add 200ml of milk to remove the lumps.

2

Add all of the remaining ingredients and let it simmer until thickened. Done!