Are you looking for recipe inspiration? Cured Ham Pizza special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Cured Ham Pizza What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Cured Ham Pizza, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Cured Ham Pizza delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Cured Ham Pizza is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Well, this time, let's try it, and vary the Cured Ham Pizza yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Cured Ham Pizza using 10 ingredient type and 7 manufacturing steps. Here's how to make the dish.
I think a lot of people place the cured ham on top after the pizza has baked, but I can't be bothered with that, so I bake it with the ham already on. It's strange but the taste of the cured ham remains, without it burning. Baking your pizza in one go at 300℃ oven is the objective here. If your oven can't go up to 300℃, then you can bake the pizza pie base for 3-4 minutes without letting it burn. Once cooled, add on the ingredients and bake again and it should still crisp up beautifully. Recipe by Koba
Ingredients and spices that need to be prepared to make Cured Ham Pizza:
- Pizza base
- 2 Basic pizza base (27 cm)
- Toppings
- 12 slice Cured ham (e.g. proscuitto)
- 1/2 medium Onion
- 1/2 Red bell pepper
- 1 can Button mushrooms (canned)
- 4 tbsp Frozen corn kernels
- 4 tbsp Pizza sauce
- 1 Pizza cheese
Steps to make a Cured Ham Pizza