The Barrio Skillet

Posted on February 25, 2022

The Barrio Skillet

Are you looking for recipe inspiration? The Barrio Skillet special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though The Barrio Skillet What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of The Barrio Skillet, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare The Barrio Skillet delicious at home, because as long as you know the trick, this dish can be a special treat.

Just in addition, the time it takes to cook The Barrio Skillet estimated approx. 45 mins.

Well, this time, let's try it, and vary the The Barrio Skillet yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create The Barrio Skillet using 9 ingredient type and 4 manufacturing steps. Here's how to make the dish.

This is really just a suped up version of hamburger n' rice. I actually got the idea for this from a box of hamburger helper. It was good but I said, "I bet I could do it better." And hey!... I was right. As always, the fun of cooking is putting your own spin on things. Use any veggies you want, too with anything you want. I always encourage creativity in cooking. Enjoy!

Ingredients and spices that need to be prepared to make The Barrio Skillet:

  1. 1 lb ground beef
  2. 2 sticks chorizo sausage
  3. 2 cups white rice
  4. 4-6 mini sweet peppers, diced
  5. 1/2 yellow onion, diced
  6. 4 heaping tbsp Rotel diced tomatoes w/ green chilies
  7. 1 packet taco seasoning
  8. Salsa con queso, for garnish
  9. Chili cheese corn chips, for garnish

Steps to make a The Barrio Skillet

1
Cook 2 cups rice according to package directions. In a large skillet, Brown ground beef till half done then add the chorizo. Chorizo cooks pretty quick so the beef needs a little solo time. Finish cooking meat mixture. Drain fat.
2
Add the diced veggies to the meat and cook another 5 minutes or so to soften them up a bit. Add the diced tomatoes. There should be some liquid in the pan. If not, add a bit of water. Continue cooking and stirring while adding the taco seasoning until it's all heated through and the taco seasoning is dissolved and well blended.
3
Add your cooked rice to the skillet and mix well. Cover and keep low heat on it for a few minutes. Stir well again.
4
Serve in a bowl topped with the salsa con queso and corn chips or anything else you may want. Delicious dinner with some zazz!

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