Corn dog, no corn

Posted on April 24, 2022

Corn dog, no corn

Are you looking for recipe inspiration? Corn dog, no corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn dog, no corn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn dog, no corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn dog, no corn delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Corn dog, no corn is x. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Corn dog, no corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn dog, no corn using 8 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Another exciting opportunity

Ingredients and spices that need to be prepared to make Corn dog, no corn:

  1. hotdogs
  2. 2 eggs
  3. 1/4-1/2 cup flour
  4. spices,salt n black pepper
  5. 1 1/2 tsp baking powder
  6. 1/4-1/2 cup milk
  7. 1 lot of oil
  8. deep small pan or deep frying pan

Steps to make a Corn dog, no corn

1
Chop hotdogs in half if they are large. Stick in wooden grill sticks, more than half way to hold well
2
Mix: eggs, milk, flour, spices, baking powder, to make a smooth but thick batter like pancake mix. Put it in a long cup so you can dip to coat the whole hotdog
3
Heat the oil on high or medium high heat. Try out a drop of the batter if it floats to the top and starts cracking then you're ready to fry
4
Dip the hotdog one at a time in the long cup and coat all the way to the top end, when it fries the coating rises evenly. Make sure not to swirl it too much so the batter doesn't drop. You'll put it in the oil right away head to toe
5
The coat is not supposed to drip on the oil because once you stick it in, the coating will be held together by the heat, leave each one or two for about 3-4 minutes or till it Browns, if you feel it's browning too fast at any point of frying them, lower the heat
6
If you put two together make sure they don't come close to each other. And if you keep it long enough the hotdogs cook well and expand it's alright.

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