Sophie's red pepper stuffed sundried tomato balls

Posted on April 7, 2022

Sophie's red pepper stuffed sundried tomato balls

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Well, this time, let's try it, and vary the Sophie's red pepper stuffed sundried tomato balls yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sophie's red pepper stuffed sundried tomato balls using 18 ingredient type and 13 manufacturing steps. Here's how to make the dish.

Yum!

Ingredients and spices that need to be prepared to make Sophie's red pepper stuffed sundried tomato balls:

  1. dough
  2. 350 grams flour
  3. 1 1/2 tbsp Olive oil
  4. 75 grams sundried tomatoes, finely chopped
  5. 200 ml warm water
  6. 1 sachet fast acting yeast
  7. 1 tsp salt
  8. 1 tsp sugar
  9. 1/2 tsp bicarbonate of soda
  10. 1/2 tsp baking powder
  11. filling
  12. 75 grams cream cheese
  13. 75 grams grated cheese of your choice. anything that melts!
  14. 1 roasted red pepper, skin and seeds removed, chopped
  15. 1 tsp garlic powder
  16. topping
  17. 1 tbsp Olive oil
  18. 1 tbsp cornmeal

Steps to make a Sophie's red pepper stuffed sundried tomato balls

1
Mix flour, salt, bicarbonate of soda and baking powder in a bowl.
2
In another bowl, mix your sugar, yeast, oil and then transfer into your flour mixture.
3
Mix to form a consistent dough, then turn out onto a floured surface. Knead the tomatoes into the bread, flouring regularly.
4
After 10 minutes, place into a bowl and cover. Leave for at least 1 hour.
5
While your dough rises, mix your filling ingredients together and put in the fridge.
6
After an hour, preheat your oven.
7
Cut the dough into pieces approx 1½" inches across.
8
Form a well in the dough ball and stuff with as much filling as you can.
9
Carefully seal it up and place on a lightly greased baking tray.
10
Repeat until you've used all your dough.
11
Brush the tops with olive oil, and sprinkle with cornmeal if you wish.
12
Bake for 15 minutes or until golden brown.
13
Serve hot and enjoy!

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